Yesterday was my first attempt at cooking (and eating) quinoa. I was a bit nervous. My OA sponsor eats quinoa and thinks it's best prepared in a rice cooker. Great! I have challenges cooking rice and I gave away my rice cooker when I moved last year. Anyhow, I boiled some water and hope for the best.
It was fantastic! I adapted a recipe I found on CookingQuinoa. I’m so glad I omitted the jalapenos. The chili powder gave it just enough kick for me. This is differently a keeper!
Stay tuned for next week's recipe.
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